Join ARIA Brisbane for an exclusive Moss Wood Wine dinner from ARIA’s private dining room.
Enjoy five courses with paired wines, coffee, tea and petit fours.
Mushroom and gruyere cheese gougères
2014 Moss Wood Semillon
Grilled lobster with radish and miso butter
2013 Moss Wood Chardonnay
2005 Moss Wood Chardonnay
Charred kangaroo fillet with chestnut purée and sherry soaked currants
2012 Moss Wood 'Ribbon Vale' Cabernet Merlot
2004 Moss Wood 'Ribbon Vale' Cabernet Merlot
Slow cooked Wagyu neck with carrot and black sesame
2012 Moss Wood Cabernet Sauvignon
2005 Moss Wood Cabernet Sauvignon
Cabot clothbound cheddar with spiced quince and fruit bread
2012 Moss Wood Pinot Noir
Hosted by Winemakers Clare and Keith Mugford, and ARIA’s Head Sommelier Ian Trinkle.
$220 per person
Bookings on 07 3233 2555 or here.
Moss Wood Wine Dinner
6.30pm, Monday June 17, 2015
ARIA Brisbane, Eagle Street Pier, 1 Eagle Street, Brisbane
- No information available.