Opulence comes to Ananas Bar & Brasserie with their Sunday Lobster & Champagne Brunch.
Enjoy a Sunday brunch overflowing with champagne and fine food where the rare and exclusive Atlantic lobster takes centre stage. Indulge in a lush menu of plateaux de fruit de mer, charcuterie platters, chilled lobster gazpacho, mini lobster rolls, lobster mac & cheese, chanterelle and lobster risotto, and roasted leg of lamb with lobster mash.
Full menu available here.
$99 per person
$154 per person 2hours free-flowing Marc Champagne
$174 per person 2hours free-flowing Veuve Cliquot Rose
Bookings essential on 02 9259 5668 or online here.
Lobster & Champagne Brunch
11am-1pm, Sunday February 21
Ananas Bar & Brasserie, 18 Argyle Street, The Rocks.
- No information available.