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A slice of South West France comes to South Bank, care of Aquitaine Brasserie. A contemporary French menu based on classic French recipes utilising our fresh local produce and modern cooking techniques, sees a carefully curated menu of savoury and sweet, paired with an intriguing wine list to excite the palate and indulge the senses. As part of the River Quay precinct, this premium dining space transports beautiful Paris and the River Seine to Brisbane's riviera. 

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