A wholesome Aussie adventure as true blue as the Great Barrier Reef itself, The BBQ is quite possibly the most Australian film of all time – and not one to miss.

While it may not be winning any awards anytime soon, the Victorian-made family comedy has more heart than you could fit on a grill. Following a classic Australian archetype of an average, working-class Aussie bloke, this is a celebration of one of our nation’s most notable icons – the Barbeque.

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Starring Shane Jacobson as BBQ-fanatic, Dazza Cook (supposedly related to ‘Captain Cook’), and supported by an ensemble of local personalities including the talented Magda Szubanski and My Kitchen Rules’ own Manu Feildel, the film presents a charming story that is both unique and just a little bit familiar. After the BBQ-loving Dazza accidentally gives his whole neighbourhood food poisoning at their weekly Saturday BBQ, his reputation is thrown out the window. When all seems lost, Dazza gets the opportunity of a lifetime (well, of his lifetime): to represent his work (Barbecues Galore) at the Australian BBQ Bonanza.

After seeking help from his mentor, The Butcher (Szubanski), and gaining a bit of rivalry from the arrogant French Chief, Andre Mont Blanc (Feildel), what results is a glorious tale of prawns, steak and turmeric in this culinary instant classic. But beware – this isn’t one to watch if you’re already feeling peckish.

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While it may not be a perfect movie by any stretch, The BBQ is just too fun to miss. Australian writer/director/producer Stephen Amis (who directed, co-wrote and co-produced the film) has proven that he at least has a good sense of humour. From its less than accurate account of Australian history, to Shane Jacobson cementing himself as the Australian Kevin James (in a good way), you’ll struggle to take your eyes off the screen.

Following in the steps of Australian parody films before it, the film gives a look at the everyday life of your average Australian – as satirical as it is completely relatable. Whether you’ve never stepped foot in Aus or lived here your whole life, you’ll struggle to fight the urge to fry up a couple of snags after finishing this one.

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Perhaps the best part of this film is how warm it’ll make you feel after watching it (and that’s not another BBQ joke). While the story itself isn’t ground-breaking and there’s nothing incredible about the overall production value, the complete piece is something to marvel. A spirited exploration of a national icon, there’s a lot to love about this cheerful piece of Australian cinema; and to not enjoy it would be as un-Australian as taking the bat of Bradman.

A meaty slice of the Australian dream, The BBQ is as close to our fine continent as a film can get. Between the laughs and the joy of it all, at its core it’s the embodiment of a nation, and above all else – it’s an Aussie Barbeque.

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Harry Sabulis

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